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BUY RAPESEED OIL

Specifications:
Taste Neutral
Impurities Negative
Free Fatty Acid ( % ) max 0,10
Moisture ( % ) max 0,05
Peroxide Value ( meq O2/ kg ) max 5
Specific gravity at 20 degr C 0,91 – 0,93
Iodine value ( g / 100 g ) 110 – 126
ColourLovibond 5 1/4 ” Red max 1,5
ColourLovibond 5 1/4 ” Yellow max 20

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Description

C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid ) 2 – 6
C16:1 (Palmitoleic Acid) 0,1 – 0,6
C 18:0 ( Stearic Acid ) 0,5 – 2,5
C 18:1 ( Oleic Acid ) 52 – 65
C 18:2 ( Linoleic Acid ) 16 – 22
C 18:3 ( Linolenic Acid ) 7 – 12
C 20:0 ( Arachidic Acid ) 0,2 – 1
C 20:1 ( Gadoleic Acid ) 1 – 4
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid ) 0,2 – 1
C 22:1 ( Erucic Acid ) max 2
C 24:0 ( Lignoceric Acid )

Because of its high level of mono-unsaturated fats, and its rich source of vitamin E, Our Rapeseed oil is becoming increasingly popular.
It’s about 7% lower in saturated fats than any other oil, and benefits from more mono-unsaturated fats, which have shown to reduce blood cholesterol levels. Neutrally flavoured, this oil is especially suitable for cooking, frying and salad dressings.
Rapeseed oil, also known as Canola, has a mild flavour and can be produced in either liquid or in solid form.