Quality Assurance

“Committed to providing quality products and services according to all European Standards, whilst achieving best practice in all areas.”

Before a product is launched in the market, it is necessary to validate processes that are executed during production. A nonconformity caught during testing phase may save valuable capital for any company. Many companies are now shifting their focus to incorporating quality assurance (QA) testing, ensuring that products manufactured conform to a certain level of standard. A quality assurance program launched from a single platform streamlines quality assurance testing and all of a company’s other quality processes. This dramatically increases profitability and decreases tensions between QA and engineering.

Haustechnik Anlagenbau Gmbh & Co. KG is dedicated to providing the highest level of product quality throughout the trading process. Checks, balances, and preventative measures provide a continuum that ensures that you receive the highest possible quality of the product.

Featured Products

00 Flour

Ground to extreme fineness, this flour is made from soft wheat varieties, and is frequently used in Italian pastas. The fineness of the grind makes 00 dough easy to roll to extreme thinness (necessary for pasta).
Best for: Pasta, very thin crusts.
Don’t use for: The grind is too fine for successful bread.

00 Flour

Ground to extreme fineness, this flour is made from soft wheat varieties, and is frequently used in Italian pastas. The fineness of the grind makes 00 dough easy to roll to extreme thinness (necessary for pasta).
Best for: Pasta, very thin crusts.
Don’t use for: The grind is too fine for successful bread.

1664 Beer

Product Type: Beer
Packaging: Bottle
Shelf Life: 24
Weight (kg): 0.33
Name: Kronenbourg 1664
Packaging Details: 24 Bottles per Case

1664 Beer

Product Type: Beer
Packaging: Bottle
Shelf Life: 24
Weight (kg): 0.33
Name: Kronenbourg 1664
Packaging Details: 24 Bottles per Case

All-purpose flour

White flour milled from hard wheat or a blend of hard and soft wheat. It gives the best results for a variety of products, including some yeast breads, quick breads, cakes, cookies, pastries and noodles. All-purpose flour is usually enriched and may be bleached or unbleached. Bleaching will not affect nutrient value. Different brands will vary in performance. Protein content varies from 8-11 percent

All-purpose flour

White flour milled from hard wheat or a blend of hard and soft wheat. It gives the best results for a variety of products, including some yeast breads, quick breads, cakes, cookies, pastries and noodles. All-purpose flour is usually enriched and may be bleached or unbleached. Bleaching will not affect nutrient value. Different brands will vary in performance. Protein content varies from 8-11 percent

Alterna-Flours

Although there are dozens of alternative flours available, we’ll focus here on the most common. When experimenting with new or unfamiliar flours, use tested recipes for the best result.

Alterna-Flours

Although there are dozens of alternative flours available, we’ll focus here on the most common. When experimenting with new or unfamiliar flours, use tested recipes for the best result.

Barley flour

Barley flour has a natural maltiness in flavor, and is low in gluten. Speck recommends letting doughs and batters made with barley flour (and, actually, all whole grain flours) sit overnight. The rest period will soften the bran, make the product easier to work with, and round out the flavors.
Best for: Barley’s malty-sweet flavor makes it ideal for sweet baked goods and cookies.
Do Not Use For: As with other alterna-flours, 100% barley flour does not make for an ideal bread.

Barley flour

Barley flour has a natural maltiness in flavor, and is low in gluten. Speck recommends letting doughs and batters made with barley flour (and, actually, all whole grain flours) sit overnight. The rest period will soften the bran, make the product easier to work with, and round out the flavors.
Best for: Barley’s malty-sweet flavor makes it ideal for sweet baked goods and cookies.
Do Not Use For: As with other alterna-flours, 100% barley flour does not make for an ideal bread.

Bread Flour

With a high protein content, bread flour is made from hard wheat and contains a greater amount of gluten than AP, which is made from softer wheat varieties. When worked by hand-kneading or processing with a dough hook in a stand mixer, the gluten is developed and contributes to a chewier consistency, which is desirable in artisan breads. It brings excellent structure to dough’s, making it the “underwire bra of the baking world,” says Reid. Bois prefers to use it just for extra-chewy baked goods, like pretzels and bagels, due to its dense and heavy texture

Bread Flour

With a high protein content, bread flour is made from hard wheat and contains a greater amount of gluten than AP, which is made from softer wheat varieties. When worked by hand-kneading or processing with a dough hook in a stand mixer, the gluten is developed and contributes to a chewier consistency, which is desirable in artisan breads. It brings excellent structure to dough’s, making it the “underwire bra of the baking world,” says Reid. Bois prefers to use it just for extra-chewy baked goods, like pretzels and bagels, due to its dense and heavy texture

Buy Cobra Beer

4.8% ABV Packaged
4.3% ABV Draught

Brewed to an authentic Indian recipe with a modern twist for an extra smooth taste. A combination so good, it’s won Cobra the title of World’s most awarded beer. It’s also a renowned beer award-winner because in its own unique way Cobra combines the smoothness of ale with the refreshment of lager.

Much like modern India, Cobra brings together a fusion of past and present in perfect harmony. Cobra uses a traditional Indian blend of ingredients, including maize, rice and wheat, but combined with our modern twist – a little less gas. The smoothness of Cobra makes it a great drink in its own right. But with food Cobra’s smoothness comes into its own. It doesn’t clash with fiery spices but is soothing, smooth and calming, with malty sweet flavours which compliment curry and spicy food perfectly.

Lord Karan Bilimoria founded Cobra Beer in 1989. He launched Cobra Beer when he realised that Britain deserved a better, smoother, less gassy lager. Not just smoother, but one which complemented food, and could appeal to both ale and lager drinkers alike.

Buy Cobra Beer

4.8% ABV Packaged
4.3% ABV Draught

Brewed to an authentic Indian recipe with a modern twist for an extra smooth taste. A combination so good, it’s won Cobra the title of World’s most awarded beer. It’s also a renowned beer award-winner because in its own unique way Cobra combines the smoothness of ale with the refreshment of lager.

Much like modern India, Cobra brings together a fusion of past and present in perfect harmony. Cobra uses a traditional Indian blend of ingredients, including maize, rice and wheat, but combined with our modern twist – a little less gas. The smoothness of Cobra makes it a great drink in its own right. But with food Cobra’s smoothness comes into its own. It doesn’t clash with fiery spices but is soothing, smooth and calming, with malty sweet flavours which compliment curry and spicy food perfectly.

Lord Karan Bilimoria founded Cobra Beer in 1989. He launched Cobra Beer when he realised that Britain deserved a better, smoother, less gassy lager. Not just smoother, but one which complemented food, and could appeal to both ale and lager drinkers alike.

Buy Raw Cotton

Specifications:
Product Type: Raw Cotton
Material: Sankar – 6
Pattern: Dyed
Feature: Eco-Friendly
Use: Spinning
Mic: 3.8 to 4.5 NCL
Fiber Length: 29 mm
Strength: 28 GPT
RAW COTTON: white

Buy Raw Cotton

Specifications:
Product Type: Raw Cotton
Material: Sankar – 6
Pattern: Dyed
Feature: Eco-Friendly
Use: Spinning
Mic: 3.8 to 4.5 NCL
Fiber Length: 29 mm
Strength: 28 GPT
RAW COTTON: white

BUY SUGAR

Specifications:
Product Type: Sugar
Type: White Granulated Sugar
Form: Solid
Processing Type: Refined
Color: White
Packaging: Bag
ICUMSA: 60
Weight (kg): 50

BUY SUGAR

Specifications:
Product Type: Sugar
Type: White Granulated Sugar
Form: Solid
Processing Type: Refined
Color: White
Packaging: Bag
ICUMSA: 60
Weight (kg): 50

Cake Flour

Similar in protein level to pastry flour (about 8-9%), cake flour is milled to an ultra-fine consistency. It is also traditionally bleached. Bleaching slightly damages the flour’s starches, allowing them to absorb more liquid and rise higher—an ideal quality in lofty cakes.
Best for: Tender cakes, like sponges.
Don’t use for: Cake flour does not produce a good bread product

Cake Flour

Similar in protein level to pastry flour (about 8-9%), cake flour is milled to an ultra-fine consistency. It is also traditionally bleached. Bleaching slightly damages the flour’s starches, allowing them to absorb more liquid and rise higher—an ideal quality in lofty cakes.
Best for: Tender cakes, like sponges.
Don’t use for: Cake flour does not produce a good bread product

Cardamom

Product Name: Cardamom
Moisture:10%
Size :5mm to 8 mm
Color: Deep Green, Fast green
Foreign Matters:2% Basis
Immature Cardamom:5% by count
Thrips:3 by count
Packing:15kg carton or According to buyers requirement

Cardamom

Product Name: Cardamom
Moisture:10%
Size :5mm to 8 mm
Color: Deep Green, Fast green
Foreign Matters:2% Basis
Immature Cardamom:5% by count
Thrips:3 by count
Packing:15kg carton or According to buyers requirement

Cinnamon / Cassia Sticks

Payment

30% deposit against contract and invoice for production process (packing, loading, transportation to port and customs charges) and balance 40% against Shipping documents and balance 30% after final inspection at destination Port.

Packing For Our Organic Cinnamon Sticks

Bulk in carton 20kg/woven bag
It can also be 30g/sachet or any of your own packing requests

We have a well-equipped warehouse and transportation to process your
the requirement in the shortest possible time

Cinnamon / Cassia Sticks

Payment

30% deposit against contract and invoice for production process (packing, loading, transportation to port and customs charges) and balance 40% against Shipping documents and balance 30% after final inspection at destination Port.

Packing For Our Organic Cinnamon Sticks

Bulk in carton 20kg/woven bag
It can also be 30g/sachet or any of your own packing requests

We have a well-equipped warehouse and transportation to process your
the requirement in the shortest possible time